Handcrafted with Heritage

Shaped by Tradition

Delivered with Love 🤍

Home Hand-Painted Terracotta Curd Pot Set (Dahi Handi) - Set of 4

Hand-Painted Terracotta Curd Pot Set (Dahi Handi) - Set of 4

SKU: KUMP124
Regular price Rs. 1,176.00 Sale price Rs. 588.00
50% OFF
sold in last hours

Guaranteed Secured Safe Checkout in the next step via Razorpay

Amazon
Google Pay
Global-E Paypal
Visa
UPI
Welcome Offers

Welcome Offers Offer Confirmed Icon

🎉 Get Flat Rs 200 off on orders above Rs 2000 💥

USE CODE: KUMHARI200

💎 Get Flat Rs 500 off on orders above Rs 5000 💎

USE CODE: KUMHARI500

🔥 Get Flat Rs 1250 off on orders above Rs 10000 🔥

USE CODE: KUMHARI1250

💫 Get Flat Rs 3500 off on orders above Rs 20000 💫

USE CODE: KUMHARI3500

Material: Terracotta
Pack Content: Four (4) Pots
Capacity (Per Pot): 150 ml
Dimensions (Per Pot): 8.5 cm (Length) x 8.5 cm (Width) x 4 cm (Height)
Weight (Per Pot): 115 grams

Product Description: These beautifully hand-painted terracotta pots are ideal for making, setting, and serving traditional Indian curd or yogurt (Dahi).

Rooted in centuries of South Asian culinary tradition, the porous nature of the earthenware allows for natural aeration and drainage, which is essential for the fermentation process. This unique quality helps you achieve thicker, creamier, and naturally cooled curd with an authentic, earthy flavor.

Return within 30 days of purchase. Duties & taxes are non-refundable.

Hand-Painted Terracotta Curd Pot Set (Dahi Handi) - Set of 4

Hand-Painted Terracotta Curd Pot Set (Dahi Handi) - Set of 4

Rs. 588.00

Material: Terracotta
Pack Content: Four (4) Pots
Capacity (Per Pot): 150 ml
Dimensions (Per Pot): 8.5 cm (Length) x 8.5 cm (Width) x 4 cm (Height)
Weight (Per Pot): 115 grams

Product Description: These beautifully hand-painted terracotta pots are ideal for making, setting, and serving traditional Indian curd or yogurt (Dahi).

Rooted in centuries of South Asian culinary tradition, the porous nature of the earthenware allows for natural aeration and drainage, which is essential for the fermentation process. This unique quality helps you achieve thicker, creamier, and naturally cooled curd with an authentic, earthy flavor.